What we do Speciality Restaurants Ltd operates a large chain of fine dining and casual restaurants across India and overseas, offering diverse cuisines including Pan-Asian, Indian, and Mediterranean. |
Founded in 1,999 |
Market share Market leader in Pan-Asian and Oriental cuisine segments with 126 outlets, including international presence. |
Problem solved Provides diverse dining experiences catering to evolving consumer tastes across multiple segments like fine dining, casual dining, cloud kitchens, and confectioneries. |
Top clients or who we serve Serves individual diners, young professionals via B2C restaurants and franchise operations; also caters for events and outdoor catering. |
Key management Chairman & Managing Director: Mr. Anjanmoy Chatterjee; supported by experienced executive directors with deep industry expertise. |
Our journey and innovations Started in 1999; expanded internationally; introduced multiple brands and cloud kitchens; continuous brand refresh to attract younger demographics. |
Where we operate India majorly; international presence in UAE, Qatar, Tanzania, Oman and UK (London). |
Top products or what we offer Fine dining, casual dining, resto bars, cloud kitchens, and confectionaries under brands like Mainland China, Oh! Calcutta, Sigree, Sweet Bengal. |
Top brands Mainland China (#1 Pan-Asian), Oh! Calcutta (Bengali cuisine leader), Sigree Global Grill, Sweet Bengal, Asia Kitchen, Haka, Gong, Siciliana. |
Raw materials needed Food ingredients sourced locally and internationally depending on cuisine type; packaging materials for confectioneries and cloud kitchens. |
Raw materials supplier Local and international suppliers; no specifics disclosed publicly. |
Recurring vs cyclical contribution Revenue largely recurring from restaurant operations and cloud kitchens with some cyclical patterns due to economic and seasonal factors. |
Our industry position Dominant in specialty Pan-Asian and Indian cuisines with strong brand recall and footprint across multiple dining formats. |
Financial highlights FY25 consolidated revenue ₹4,362 million with PAT ₹220 million; steady revenue growth of 5-8% annually; EBITDA margin ~21%. |
Geographical revenue split Predominantly India, with growing contributions from UAE, Oman, UK, Qatar, and Tanzania. |
Order book - |
Whats driving growth Brand portfolio diversification, geographic expansion, innovative dining formats like cloud kitchens, and strong domestic demand for ethnic cuisines. |
Our future plans Expanding restaurant footprint, launching new outlets, brand refreshes, investing in cloud kitchens, and strengthening international presence. |
Our green promise Energy-efficient operations with LED lighting and solar power installations; focus on sustainable practices across restaurants. |
Our people and values Strong leadership with a culture emphasizing customer service, innovation, employee engagement, and diversity inclusion. |
Key challenges ahead Competition intensification, pandemic recovery, cost inflation, and adjusting to changing dining habits like delivery demand. |
Interesting facts Eighteen consecutive quarters of profitable growth; presence in diverse cuisine segments; awards across multiple brands. |
Risks and strategy Risks from economic slowdowns, supply chain disruption; mitigated through diversification, franchise model expansion, and cost control initiatives. |
